Royal Sonesta Hotel Easter Brunch 2010

Soup Station

Crawfish and Potato Bisque

Smoked Bacon and Sharp Cheddar Soup
Amber Crme Fraiche

Carving Station

Slow Smoked Prime Rib Roast
Balsamic Barbecue Glaze and Horseradish Blue Cheese Cake

Braised Lamb Roast
Cabernet Shallot Jus, Curried Golden Potatoes

Entrees & Accompaniments

Cornish Game Hen, Mushrooms and Marsala
Roasted Red Pepper Polenta

Crispy Seared Salmon, Shrimp Imperial
Jasmine Rice, Walnuts and Oranges

Beef Tenderloin Wellington aux Breaux Bridge
Crawfish and Andouille Sauce Natua

Eggplant Involtini, House Made Ricotta, Pine Nuts
Pomodoro Sauce, Parmesan and Basil

Dutch Apple Pancakes
Cinnamon Cream Cheese, Pecan Maple Syrup

French Onion Breakfast Potatoes
Gruyere Cheese Fondue

Four Cheese Ravioli with Spinach, Artichokes
Roasted Garlic Cream

Scrambled Eggs en Croute
Truffles and Boursin Cheese

Select Breakfast Meats
Smoked Bacon, Smoked and Link Sausages

New Orleans Seafood Omelet Station

Crab, Shrimp, Crawfish, Chissesi Ham, Bell Peppers, Creole Tomatoes,
Market Mushrooms, Onions Spinach, Chèvre, Cheddar & Swiss Cheeses, Salsa, Jalapenos

Begue's Benedict Station

Poached Eggs, English Muffins and Hollandaise Sauce

Classic Benedict - Canadian Bacon

Crab Cake Benedict - Remoulade Sauce and Green Onions

Eggs Caprese - Grilled Tomato, Ciabatta Bread, Mozzarella, Basil Pesto

Seafood Station

Spicy Boiled Jumbo Shrimp, Boiled Crawfish and Oysters on the 1/2 Shell

Calamari Seviche, Marinated Blue Crab Claws
Mignonette, Ravigote, Remoulade & Sazerac Cocktail Sauce, Lemon Wedges, Crackers

Charcuterie Station

Patés de Maison, Country Style Patés, Sausages, Terrines and Aspics
Pickled Melons, Cornichon, Whole Grain Mustard, House Made Pickles and Preserves
French Bread, Pumpernickel Crostini, Grissini

House Smoked Salmon and Smoked Seafood
Chopped Onion, Tomatoes, Capers, Egg, Dill & Whipped Cream Cheeses, Toasted Bagel Chips

Caviar Station

Salmon, Tobiko, Choupix & Wasabi Vodka Crème Fraiche,
Chives, Cucumbers, Lemon, Water Crackers Buckwheat Blini

Sushi & Nagiri Station

Sushi Rolls and Nagiri Smoked Barbecue Eel, Crunchy Shrimp, Spicy Tuna, Crab Roll
Philadelphia Salmon Roll Ginger, Wasabi and Soy Sauce

Chef's Select Cheese Display

Artisan Domestic & International Cheeses
Sliced French Bread, Water Crackers

Fresh Fruit Display

Presentation of Seasonal & Tropical Fruit
Honey Yogurt Sauce

Seasonal Petite Salad Display

Classic Crab Ravigotte, Butter Lettuce and Fried Capers

Muffuletta Crostini, House Made Olive Salad and Shaved Parmesan

Grilled Vegetables en Brochette,
Balsamic Vinaigrette and Shaved Radicchio

Petite Mezze - Hummus, Marinated Feta Cheese, Marinated Olives, Grilled Pita Bread
Lobster Salad with Cucumber, Spring Mellon and Vanilla Vinaigrette

Petite Prestige Salad Bar Display

Grill Station

Grilled Spanish Beef Tenderloin Grillades
Creole Grilled Colossal Shrimp, Sweet Pepper Tasso Cream Sauce
Buttered Stone Ground Grits

Grilled Bruschetta Station

Boulangerie

Assorted European & American Breakfast Bakeries, Breads
Sonesta Quiche Florentine, Quiche Loraine

Flamb Station

Bananas Foster Sautéed Bananas, Rum Fosters Sauce,
Cherries Jubilee
Ice Cream and Petite Waffles

Grande Patisserie

Macadamia & Pistachio Bavarois
Milk chocolate Banana Foster Pyramid
White Strawberry Short Cake
Rhubarb Napoleon
Orange Scented Nectarine Tart tin
Red Velvet, Blueberry & Mascarpone Trifle
Key Lime Alaska Bomb
Fruit Tart
Turtle Cheese Cake
Island Bars
Original Butter Pecan Pie
Banana Foster Bread Pudding
Sonesta Chocolate Cake
Fruit Cheese Cake
Spiced Carrot Cake

Children's Express

Chicken Nuggets

Macaroni & Cheese

Shoestring Potatoes
Mini Ketchup & Mustard

Barbecue Sauce, Honey Mustard

Fresh Fruit Salad Parfaits

Peanut Butter & Jelly Sandwiches

Carrot Sticks, Ranch Dressing

Easter Baskets for:

Easter Eggs, Candies and Treats
Decorate Your Own "Easter Cup Cake Bunnies"